Professional Brew Strength Calculator
Professional coffee brewing calculator for perfect coffee ratios and brew strength. Calculate optimal coffee-to-water ratios, temperatures, and timing for V60, French Press, AeroPress, and all brewing methods using SCA Golden Cup Standards.
Calculate Your Perfect Brew
Enter your preferences below to get precise brewing instructions
How to Use the Calculator
Choose Your Method
Select from 8 professional brewing methods including V60, French Press, AeroPress, and Espresso. Each method has scientifically optimized parameters.
Set Your Preferences
Choose servings, strength level, and advanced options like roast level, altitude, and water quality for precise customization.
Get Perfect Recipe
Receive exact measurements, temperatures, timing, and step-by-step brewing instructions. Save as PDF or share with friends.
Why Strength Matters
Extraction Science
Coffee strength is determined by the ratio of coffee to water. The SCA Golden Cup Standard recommends 1:15 to 1:18 for optimal extraction and flavor balance.
Environmental Factors
Altitude affects water boiling point and extraction rates. Our calculator adjusts for elevation, ensuring perfect brewing from sea level to mountain peaks.
Water Quality Impact
Water TDS (Total Dissolved Solids) dramatically impacts extraction. Ideal brewing water has 150 ppm TDS for optimal flavor extraction and clarity.
Find Perfect Beans for Your Recipe
Discover local coffee roasters and premium beans that match your brewing method and taste preferences
Popular Coffee Roasters
Verb Coffee Roasters
Roastiva Coffee
Frequently Asked Questions
Our calculator uses SCA Golden Cup Standards and adjusts for environmental factors like altitude and water quality. It provides detailed step-by-step instructions for 8 different brewing methods, not just basic ratios.
All calculations are based on scientifically proven brewing principles and SCA standards. The measurements are precise to the gram and degree, ensuring consistent results every time.
Yes! You can save recipes as PDF, email them to yourself, or share them on social media. Each recipe includes all parameters and step-by-step instructions.
Each brewing method requires its specific equipment (V60, French Press, etc.), but no additional special tools. A kitchen scale and thermometer will help achieve the best results.
The calculator defaults to medium water quality (150 ppm TDS), which works well for most tap water. For best results, you can test your water or use filtered water with known TDS levels.
Absolutely! Use the advanced options to adjust for roast level. Light roasts typically need higher temperatures and slightly stronger ratios, while dark roasts benefit from lower temperatures.